Grass-fed Grass-finished Beef

We believe that pasture raised animals produce the most nutritious meat, are better for the environment and deliver amazing flavor to your dinner plate.

Red Star Ranch beef is raised on annual and perennial pastures along the Snake River in southern Idaho. Grass-fed and grass-finished, the cattle are never given growth hormones, stimulants or antibiotics. The animals (Angus and Devon cross) are allowed to naturally finish at their own pace to develop the amazing flavor so many associate with Red Star beef.

The beef is dry-aged, cryovac packaged and frozen to maintain the high quality.